Colorado grocery prices have risen 25% since the pandemic, with Kroger and Walmart holding half the market—Aldi enters the scene

Grocery prices have risen more than wages over the past five years, outpacing wage growth during the same period.

One of the key concerns facing Americans is the cost of living relative to housing, healthcare, and food, according to a .

Food costs are a more pressing issue in Colorado than in many U.S. states due to a highly concentrated retail and supply chain system. King Soopers, which is part of , and control . Safeway/ is losing market share and closing stores; and Sam’s Club are limited, members-only warehouses, and the remaining stores are niche providers and small independents.

Other than raising , consumers have limited ability to address this everyday household topic.

But food shoppers in Colorado are about to get a new option. Grocery store giant Aldi announced plans to open 50 stores and a in the state over the next five years.

A woman stands near a grocery store sign that reads: 'Looking for the lowest of our low Prices? Aldi Savers'

Aldi keeps prices low by offering private label products, building its own distribution centers, and carrying fewer items overall.

Opportunity for Market Disruption

It’s true that Aldi’s 50 stores will barely make a dent in a state with well over . But when entering a market, Aldi doesn’t try to compete head-to-head against the giants. Nationwide, it controls versus Walmart’s 21% and Kroger’s 9%. Instead, Aldi enters a market as a lowest-cost retailer—something Colorado desperately needs.

I spent 20 years in the food industry and .

From my experience, I’ve seen retailers consolidate market share by lowering prices—only to raise them again once competitors have gone out of business. Quite possibly, Aldi’s supply chain strategy is the greatest chance to disrupt Colorado’s stagnant food market and create positive change for consumers.

Competition in Colorado

Making Colorado’s grocery market more competitive isn’t as simple as adding new stores. There’s a chicken-and-egg (no pun intended) conundrum between retailers and the food supply chain, leading to a lack of healthy market competition.

Colorado isn’t a particularly attractive market for food supply chains because it lies in the sparsely populated, remote Mountain West region, and other than beef, it isn’t a significant food producer. The state is . Its vegetables come from California, Arizona, and Mexico; processed meats from Nebraska, Kansas, and Texas; and packaged foods from the Midwest.

Colorado has a stable retail market thanks to the U.S.’s two largest grocery chains—Kroger and Walmart—but the state doesn’t offer an attractive opportunity for new entrants or even existing players. Walmart, for example, has a lower than its 21% average U.S. share. These two companies have little incentive to compete by bringing costs down for Colorado’s consumers.

A Safeway gas station sign is in foreground and in the background a King Soopers storefront sign is visible.

A proposed merger between Kroger (parent of King Soopers) and Albertsons (parent of Safeway) was blocked by a federal court due to concerns over reduced competition, worker impacts, and potential price hikes.

The grocery market was weakened in 2024 in Colorado and other U.S. regions due to a between Kroger and Safeway/Albertsons. The blocked merger left these companies in a no-man’s-land in the American food system: not large or efficient enough to compete with Walmart, and not nimble or focused enough to take on upstarts like Trader Joe’s and Aldi.

Aldi to Shake Up the Market

Nontraditional supermarkets like Walmart and Aldi pose an existential threat to traditional American grocery stores. Nontraditional supermarkets hold .

It’s becoming increasingly hard for traditional stores like King Soopers to compete with nontraditional retailers that operate on razor-thin margins, pay higher wages, and run massive stores with huge product selections (e.g., 100 kinds of salad dressing).

In the face of rising food costs, I believe only Walmart can survive the supercenter model. The alternative is a trend toward smaller, more nimble stores with lower costs and fewer products. https://www.youtube.com/embed/FI6AZks3lhY?wmode=transparent&start=0 9News Denver reports on Aldi’s Colorado plans.

Aldi’s arrival in Colorado may be the necessary disruption catalyst. It has the lowest operating costs of any U.S. grocery retailer. Aldi mainly runs small stores, meaning lower overhead and fewer products than many competitors. The key to its low-cost strategy is nearly all private-label items—produced by manufacturers and sold under Aldi’s brand, cutting marketing costs.

in Aurora, Colorado, by 2029. The new center will join Walmart and Kroger’s facilities, creating a more robust local supply chain infrastructure needed for lower food prices.

Supply Chain Innovation Coming to Colorado

, one of the lowest rates worldwide, but many feel increasingly unable to afford needed groceries.

In Colorado, food insecurity affects . Rural areas and pockets within where major supermarkets choose not to enter.

Aldi’s small stores, private-label products, and Colorado-based supply chain could ripple into low-income areas where and regional independents dominate. A stronger focus on agile, efficient supply chains in saturated areas will likely spill into underserved communities with few or no supermarkets. This could even improve food affordability and access across the state.

, Associate Professor of Practice in Supply Chain Management,

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